Celebrate More with Pillsbury Fall Product Line
I love to bake and can always find something good to whip up with Pillsbury products. As part of the Pillsbury Celebrate More Program, I received various goodies to sample in our home. The Pillsbury products included Perfectly Pumpkin Cake Mix, Perfectly Pumpkin Premium Cookie Mix, Caramel Apple Premium Cookie Mix, Caramel Apple Frosting and Pumpkin Crème Premium Cake Mix. I decided that the first product I was gonna bake up was the Pumpkin Crème Cake.
Pillsbury Pumpkin Crème Cake
– Box of Pillsbury Pumpkin Crème Cake Mix
– 1/3 cup oil
– 1 cup water
– 3 eggs
– 2 tbsp oil
– 2 tbsp water
1 – Set your oven to 350°. Prepare the Bundt pan to keep the cake from sticking by lightly coating the bottom of the pan with baking spray with flour or using shortening and a flour dusting.
2 – Combine cake mix, oil, water and eggs in a large bowl. Stir until moistened. Beat with a mixer on medium speed for 2 minutes or whisky by hand for 2 minutes.
3 – Combine filling mix, oil and water in small bowl. Stir until blended.
4 – Pour the cake batter into the prepared pan; spread evenly. Spoon the prepared filling evening in a ring over the center of the cake batter. Be sure the filling does not touch the sides of the pan.
5 – Bake at 350°F for 39-43 minutes. Cool upright in the pan for 45 minutes, then invert onto a serving plate. Cool the cake completely before frosting. Store loosely covered.
Both the kids and adults in our family loved this recipe when it was baked and ready to eat. Plus, it was so easy to prepare!!! There are so many yummy goodies to bake up this Fall with Pillsbury products. Next on the list is either the Pumpkin Cake Mix (making cupcakes) or the Pumpkin Cookie Mix.
What would be the first Pillsbury product of the Fall line that you would bake up in your home?
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